Can you use cornflakes as breadcrumbs?

Can you use cornflakes as breadcrumbs?

Can you use cornflakes as breadcrumbs?

Cornflakes are classic breading material, but any grain-based, not-too-sweet cereal works great as a stand-in for traditional breadcrumbs. Corn or rice Chex, Wheaties, and even savory granola and oat-based cereals would make a great crust for your chicken breast or fish filets.

How do I use cornflakes instead of breadcrumbs?

  1. 1 Lightly crush cornflakes and coat fried chicken in cornflakes. If you are making fried chicken and don’t have any breadcrumbs, lightly crush some plain cornflakes and use it instead.
  2. 2 Use it as a substitute for cookie crumbs.
  3. 3 Use it as a crunchy topping.

Are corn flakes baked or fried?

At the factory the corn grits are rolled out into flakes. Those flakes are then cooked, dried and toasted to become Kellogg’s Corn Flakes ready for you to enjoy.

Why are corn flakes bad for you?

Though it is inappropriate to call corn flakes completely unhealthy, yes, it may cause diabetes too. In general, processed food with loaded sugar content come under the category of high glycemic food and corn flakes with 82 glycemic food index may cause increased insulin levels in the body and lead to type 2- diabetes.

Which is better oats or corn flakes?

Oats and cornflakes both are some amazing options for breakfast, but overall oats is a better option. Per 100 grams, oats contain 26 grams of protein, while cornflakes contain 7 grams. Oats are better in terms of fibre as well, as they contain 16 grams of fibre, while cornflakes contain only 2 grams.

Does corn flakes gain weight?

Corn flakes contain high levels of sugar in the form of high fructose corn syrup (HFCS). High levels of sugar in the blood drive the levels of insulin to go up, which in turn results in storage of fat in the cells. This then translates to weight gain.

How do you make baked chicken with corn flakes?

DIRECTIONS Place corn flakes in a shallow bowl and set aside. In a medium mixing bowl, beat egg and milk and mix slightly. Add flour, salt and pepper. Dip chicken in batter and roll in crumbs. Place in a shallow pan lined with foil or sprayed with Pam. Bake uncovered and do not turn chicken at 350 for about 45-60 minutes.

What are some baked chicken recipes?

in a large bowl mix the breadcrumbs, parmesan, parsley, salt, pepper and garlic powder. dip the chicken breasts in the melted butter. dip the chicken in the breaded mix. brush lemon juice onto the tops of the chicken (you may not use all of the lemon juice). Place chicken on a baking sheet and bake at 350 for one hour.

What is the best coating for baked chicken?

Dry milk powder is the secret ingredient in the coating. Mustard apple juice, garlic, and some soft bread crumbs are a fabulous complement to tender and juicy chicken breasts. Control the sodium in your cooking and make your own crispy, crunchy, and flavorful breaded chicken recipe.

Can corn flakes be used as a breading for chicken?

Cornflakes are the main ingredient in the breading on this easy baked chicken recipe. Use this Cornflake Chicken recipe with chicken breasts, thighs or chicken tenders. You may also like our buttermilk chicken . If you’re looking for an alternative to fried chicken, give this baked cornflake chicken a try.