Where is Nyesha Arrington from?

Where is Nyesha Arrington from?

Southern California
Arrington, born in Southern California to a multi-cultural family was introduced to diverse foods such as bulgogi, octopus and homemade kimchi.

What restaurant does nyesha Arrington own?

In his review of Nyesha’s restaurant Native, Los Angeles Times critic Jonathan Gold described her as a “chef whose food tastes like L.A.”

When was nyesha Arrington born?

1982
I was born in Panorama City in 1982 and then lived in Gardena, until I was five years old.

Who inspired nyesha Arrington?

Josiah Citrin
Josiah Citrin, Chef/Owner of the acclaimed 2 Michelin Star Mélisse restaurant in Santa Monica, California became her true mentor. Citrin perceived the raw talent in his student and carefully groomed her in his kitchen, teaching her technique and discipline that would serve her always.

Who wins the Tournament of Champions on Food Network?

Chef Maneet Chauhan
(Warning: Spoilers below!) Tournament of Champions season 2 finally has a winner—it’s Chef Maneet Chauhan! Maneet defeated Brooke, the winner of the West Coast bracket, in an epic finale challenge where the two had to cook with liquid nitrogen, using langoustine as the protein and fresh wasabi as the produce.

Does nyesha Arrington have a restaurant?

She co-owned restaurants Native in Santa Monica and Leona in Venice, both of which food critic Jonathan Gold placed on his “Best 101 of Los Angeles” list. She also had a popular run on Top Chef. Arrington currently owns and operates a full-service media, consulting, and catering business.

What restaurant does Darnell Ferguson own?

SuperChefs
SuperChefs is the brain child of celebrity chef Darnell Ferguson. Serving urban eclectic american dishes with a twist. From our amazing Sub-Zero blueberry pancakes with lemon-marscapone cheese to our 1-inch thick handcrafted burgers, you are sure to find something to love at Superhero Chefs!